Add about 1/2 inch of oil to a medium or large cast-iron skillet. Heat over medium heat until the oil reaches about 350°F, or ...

2. In a large skillet or cast-iron pan, warm the oil over medium-high heat until shimmering. Season both sides of the tofu ...

Bring the restaurant experience to your home with a range of pots, from classic steamboat and ‘yuan yang’ to 2-in-1 steamboat ...

This is a two-parter of a recipe, which makes the most of leftovers. Start with Deliciously Ella’s pulled miso aubergine ragu ...

You probably walk past your pantry every day without giving it a second thought. Shelves full of rice, nuts, cooking oil, ...

If you’re using Laoganma Hot Chilli Oil or another chilli oil with MSG in it, you don’t need to add much (if any) MSG to the ...

Save money! Learn how to safely filter and reuse used cooking oil. Tips for storing it for future frying adventures.

The microwave may be fast, but it'll drain the flavor and texture from your holiday fare. Here are the best ways to reheat ...

THAT’S ALL COMING UP. BILL. OKAY, WE’LL BE READY. FEDERAL PROSECUTORS SAY THEY HAVE BUSTED A THEFT RING INVOLVING RESTAURANT COOKING OIL AND CHINESE NATIONALS. NEBRASKA AND IOWA ARE AMONG THE STATES ...

Plastics are made from crude oil and petroleum by-products, so a team of scientists decided to explore if they could turn waste cooking oil into a useful plastic material, and they succeeded. The ...

Chemists used waste cooking oil to create a sustainable, super-sticky adhesive that's strong enough to hold up hundreds of pounds of weight. When you purchase through links on our site, we may earn an ...

Soybean oil, the most widely consumed cooking oil in the United States and a staple of processed foods, contributes to obesity, at least in mice, through a mechanism scientists are now beginning to ...