Confidant’s relocation doesn’t miss a beat ...
Expect uni gin sours and a carne asada burger at Bar Chucho from Jesse Kranzler, Fidel Caballero, and Sofia Ostos ...
Shadbolt and head chef Angeles Chavarria — who had worked at King since 2018 — have assembled a seafood-leaning menu with the ...
Jeffrey Chodorow purchased a historic restaurant for $4.5 million, and son Max and Ashwin Deshmukh will run the place ...
L’Industrie, the wildly popular pizzeria with locations in Williamsburg and the West Village, opened its third New York City ...
Nadia Chaudhury is a born-and-raised New Yorker who is the deputy editor for Eater’s Northeast region and Eater New York, was ...
In some ways, the model echoes places like Philadelphia’s Double Knot, or the enduring appeal of Blue Ribbon Sushi : ...
Umeko, a new West Village prix fixe chirashi restaurant, opened in January from the same team behind Ume in Williamsburg. Raw ...
A provocative Brooklyn restaurant has reopened after upgrading its fermentation lab — and brings in its very own provocateur. Honey Badger co-owners and wife-husband duo Fjölla ...
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