Medieval bakers at work in the 15th century - Hulton Archive Medieval mince pies were big enough to feed an entire family, documents unearthed by the National Archives suggest. Centuries-old recipes ...

Chef Chad with Rouses Markets is making a classic holiday treat. Combine all ingredients except the alcohol in a medium-sized pot and slowly bring to a simmer. (Be careful not to scorch the ...

Mince pies are perhaps one of the most popular treats to enjoy over the Christmas period. But instead of buying them from your local supermarket, they can be made fresh at home easily and quickly with ...

The first mince pies showed up in the 11th century as Crusaders were returning from the Holy Land with spices they picked up on their travels. These spices included cinnamon, cloves, and nutmeg that ...

With Christmas around the corner, many households will already be thinking about their Christmas dinner and the delicious festive bites they will enjoy on the holiday. Some may have even started ...

MINCE pies are a staple of Christmas. Served warm or cold, we tuck into these little pastry and mincemeat treats with gusto.

A quick and delicious Christmas dessert that combines the flavours of mince pies with a buttery cookie cake texture, ready in ...

Mince pies are a Christmas staple, and many people insist the festive season simply isn’t the same without them. For others, though, the taste can be a bit too much, and some people admit they hate ...

These gluten-free holiday recipes are a mix of savory dishes, centerpieces, and wonderfully festive plant-based desserts ...