One common misconception people have about vegetarian diets is that they lack protein. Here are 15 vegetarian staples with ...

When you bite into a juicy hamburger, slice into the perfect medium-rare steak or gobble down a plateful of chicken nuggets, your senses are most likely responding to the food’s smell, taste, texture ...

Vegan meat alternatives are on the rise — 44% of people around the globe have tried a substitute, according to a 2021 survey by Rakuten Insight. However, one in three participants in the U.S. and ...

A randomized crossover trial found that replacing red meat patties with processed plant-based meat alternatives for six days ...

Beyond Meat has been struggling, and moving to the freezer aisle may help to stabilize demand, but at a lower level.

It’s not a good time to be a meat alternative brand. As consumers lose interest in sustainability and focus more on their health, meat-free food is slowly falling behind. The narratives driving ...

Meat alternatives are declining in popularity, in part driven by scepticism around ultra-processed foods and a desire for clean-label products. Young people, however, seem to be less affected by this ...

Beyond Meat is dropping the meat.  The El Segundo-based supplier of plant-based meat alternatives has rebranded as Beyond The ...

FRESNO, Calif. (KFSN) -- Move over veggie burgers, new meat-tasting alternative proteins have hit the market, and they're even tempting carnivores. But do they pass the taste test? And what about the ...

As Brussels prepares a ban on meaty names for vegetarian alternatives, plant-based dairy copycats are growing despite similar ...

Lent has long been regarded as a period for fasting and restraint, with the practice of abstaining from meat more rooted in reflection rather than punishment. Switching to a meat-free diet for the 40 ...