Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. Malaysia will spend $1.3bn to achieve food security and turn the Borneo state of Sarawak into a “rice bowl” for ...

The natural resources of the rainforests are a source of livelihood for the natives of Sarawak, and people back in the old days came up with various cooking methods and jungle food which are still put ...

SIBU: Sarawak’s food trade balance deficit has risen since the last five years. In 2021, Sarawak recorded a deficit amounting to RM4.65bil, compared to RM3.86bil in 2018. "To curb this deficit, my ...

Sarawak Chief Minister Abang Johari Openg (third from right) at the launching of the Sarawak Agrofest today. Sarawak aims to be a major exporter of food products by 2030, Chief Minister Abang Johari ...

Coffee-shop stall Tracy’s Sarawak Kitchen serves old-school dishes with a homemade taste. Run by Ms Tracy Liaw, it attracts many East Malaysian customers, especially on weekends. The 41-year-old ...

Agnes Chin grew up in Sarawak in Malaysian Borneo, and Hawaii. She is the co-founder of Cookie Smiles, a Hong Kong social enterprise offering cookies with gluten-free and vegan options that supports ...

Abang Johari Openg says coffee shop operators, restaurateurs and other food and beverage industry players will be among those who will benefit from the proposal. The Sarawak government will introduce ...

KUALA LUMPUR, May 31 (Bernama) -- Motivated by the love for her home state, a Sarawakian entrepreneur has decided to showcase some of the state’s most delicious dishes during the Gawai Dayak ...

KUCHING: The High Court has ordered Sarawak DAP chairman Chong Chieng Jen to pay RM500,000 in damages and costs to Deputy ...