One in three consumers do not make a quality distinction between the terms “natural” and “organic” and/or government regulation for food products with such labels, according to results of a survey ...

Next time you go grocery shopping, take a few extra minutes to glance over the labels on some of your favorite packaged foods. Most likely you’ll notice a bunch of food and health claims like “organic ...

Food or textiles certified ‘‘organic’’ by the U.S. Department of Agriculture must meet this definition: ‘‘Organic food is produced by farmers who emphasize the use of renewable resources and the ...

"We just make sure we're meeting the letter of the organic regulations to the T," says Tom Spohn, foreground, director of dairy operations for Horizon Organic. Behind him is farm manager Dudley ...