Buffalo wings go hand in hand with watching sports. Use your air fryer or pan-fry the wings on the stove until golden brown, ...

Chinese-style wings come together in a large wok or deep skillet. Rice wine, ginger, and citrus peel are star players in the ...

International Hot and Spicy Food Day, which falls on January 16th, is a great occasion to indulge in some flavorful and spicy ...

Going back to a recipe I developed more than 20 years ago is like seeing a dear friend. Lately, I've been revisiting recipes from my first cookbook, Desperation Dinners! (Workman, 1997). It was ...

Summer cookouts call for food with bright herbs, creamy sauces, and tons of char, and this green goddess grilled chicken is ...

SAN DIEGO — Back in the early 1980's, I worked at BJ's Pizzeria for about six weeks before I left for Park City, Utah for the ski season and these chicken tenders were on the menu. I used to make them ...

This comforting chili is inspired by the flavors of doro wat, a popular Ethiopian chicken stew. This version features ground chicken in a boldly-spiced tomato-and-onion-based stew with ginger and ...