1. Toast the pecans: Heat the oven to 350 degrees. Spread pecans on a baking tray and toast in the oven until deeply fragrant, 10 to 12 minutes. Cool pecans completely, then chop finely and set aside.

While carrot cakes are synonymous with Easter celebrations and springtime, why should we have to limit ourselves to enjoying this scrumptious cake only when the Easter Bunny is in town? Carrot cakes ...

The winning recipe also features a smart trick. “It’s an impossible job to make a bunch of carrot cakes and decide which recipe is the best. OK, it’s actually really fun and I enjoy baking, so I had a ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. (NEXSTAR) – Even people who don’t like ...

This incredible cake boasts flecks of tender carrots in an orange-scented, ultra-moist batter. It’s not just the coupling of oranges and carrots that make this cake shine, warm cinnamon scents the ...