Bibimbap is one of the most traditional dishes in Korean cuisine. Bibim means “mixed” and bap means “rice.” When eating a bibimbap, the rice and veggies are meant to be mixed together. The process of ...

The Koreans have a tradition of stirring together all the food offerings made at an ancestral rite and then eating the mixture. This is likely the basis of bibimbap (or “mixed rice”), where an artful ...

“Bibimbap,” a sizzling bowl filled with rice and mixed vegetables, meat and a fried egg, might be one of the world’s best-known Korean dishes. It has been widely adored particularly by gourmets who ...

Bibimbap is no ordinary bowl of rice — it’s an all-in-one meal alive with flavor and texture usually found in restaurants here in North America, but it can be made at home using whatever you happen to ...

Bibimbap is incredibly trendy in urban centres right now. Not familiar with it? You'll want to be! Bibimbap is a Korean rice bowl -- white rice topped with meats, veggies, kimchee (intensely pickled ...

The festive weekend is here and you cannot wait to dig in some drool-worthy food items. Are we right? Festive time means spending fun time at home with your family members around, following rituals ...

What if you took the ingredients of Niçoise salad, but put it on rice and added potato chips? That’s the premise of Chef Roy Choi’s tuna salad Nicoise bibimbap recipe. We talk to him about recipes ...

Let the record show that I make a terrible roommate. I can still hear my mother’s voice as she encountered the sink full of dishes, the counter spilling over with spices and syrups: “I can’t live like ...