Have you ever wondered why it's called "Dutch apple pie"? Those of you who haven't been to the land of tulips, canals, and coffee shops that sell a very specific product (ahem) may not know what makes ...
There’s no denying that apple pie is a classic dessert. Heck, it’s even the star of the saying, “as American as apple pie.” Who doesn’t love a flaky, buttery crust with tender, sweet apples underneath ...
"As American as Apple Pie" As temperatures drop across the U.S., millions of people will don their flannel and head out apple picking. What will they do with all those apples? Likely make some apple ...
The Spicy Chefs on MSN
How fast food became more American than apple pie
The golden arches loom larger in American consciousness than any symbol from our agrarian past. When we think of American ...
Mehr Singh is a food and culture reporter based in New York. Her work appears in Bon Appétit, Food52, and other publications. Ina Garten came to the American masses at a curious moment. She arrived in ...
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